Cheese Pecan Nuggets
Cheese Pecan Nuggets are delightful bite-sized snacks featuring flaky biscuit dough filled with sharp cheese and topped with crunchy pecan halves, perfect for entertaining or as a savory treat.
Ingredients
Instructions
- Preheat oven to 400°F.
- Open biscuits and divide each biscuit into 4 pieces.
- Roll each piece into a ball and spread a layer of shredded cheese on top.
- Top each piece with more cheese and a pecan half.
- Pull the dough up around the cheese and pecan, pressing together to form a ball.
- Place the balls on a baking sheet and bake for 10 to 12 minutes at 400°F.
- Cool on a rack before serving.
Nutrition & Diet Analysis (per serving)
458
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).