Cheese Puff Appetizer

Vegetarian
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Ingredients

  • 1 egg ⓘ
  • 1/2 lb. margarine ⓘ
  • 1/2 lb. grated sharp Cheddar cheese*
  • garlic powder to taste (I use 3/4 tsp.) ⓘ
  • 1 loaf very thin sliced Pepperidge Farm white bread ⓘ

Instructions

  1. Roll out white bread.
  2. Spread with Cheez Whiz.
  3. Add asparagus spear.
  4. Roll up in bread.
  5. Brush with butter.
  6. Cut into 1-inch squares.
  7. Bake in broiler until brown.

Nutrition & Diet Analysis (per serving)

472 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 34.4g 44% DV
Carbs 31.8g 12% DV
Fiber 0.6g 2% DV
Sugar 1g 2% DV

Electrolytes

Sodium 530.8mg 23% DV
Potassium 184.3mg 4% DV
Cholesterol 89.3mg 30% DV

Vitamins & Minerals

Vitamin A 84.8mcg 9% DV
Vitamin C 0.2mg
Vitamin D 0.3mcg 2% DV
Calcium 242.3mg 19% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg grated sharp margarine garlic

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