Cheese Shorties
Ingredients
Instructions
- Using an electric mixer or food processor, cream cheese and butter until thoroughly mixed.
- Add flour and cayenne and mix thoroughly.
- Shape into rolls 1 inch in diameter.
- Wrap in wax paper or plastic wrap and chill at least one hour or overnight, or wrap in aluminum foil and freeze.
- To serve, preheat oven to 400 degrees.
- Let frozen rolls defrost in refrigerator for at least a couple of hours or overnight.
- Cut thawed or chilled rolls into slices 1/3 inch thick and place on ungreased cookie sheets one inch apart.
- Bake about 10 minutes, until light brown on bottoms.
Nutrition & Diet Analysis (per serving)
498
kcal
25% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).