Cheesy Bbq Bread

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Ingredients

  • 3/4 pound butter
  • 1 large onion, minced
  • 2 tablespoons poppy seeds, or to taste
  • 1 (1 pound) loaf sourdough French bread
  • 1 pound white American cheese, sliced

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Melt butter in a small saucepan over medium-low heat; cook and stir onion in the melted butter until translucent, 5 to 10 minutes. Stir poppy seeds into onion mixture.
  3. Cut bread into slices, leaving them still attached on the bottom of the loaf. Put an American cheese slice into each slit; spoon poppy seed mixture into each slit. Wrap loaf with aluminum foil.
  4. Bake in the preheated oven until cheese is melted, about 30 minutes.

Nutrition & Diet Analysis (per serving)

435 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV
Total Fat 34.7g 44% DV
Carbs 25g 9% DV
Fiber 0.8g 3% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 504.3mg 22% DV
Potassium 124.8mg 3% DV
Cholesterol 94.8mg 32% DV

Vitamins & Minerals

Vitamin A 55mcg 6% DV
Vitamin C 0.8mg 1% DV
Calcium 153.5mg 12% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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