Cheesy Chili Dip

Cook: 8 min Cuisine: American

Cheesy Chili Dip is a creamy, spicy appetizer blending Velveeta cheese with hearty chili and green chilies, perfect for parties or game days. Its warm, cheesy flavor combined with a mild kick makes it a crowd-pleaser and easy to prepare for any casual gathering.

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Ingredients

  • 1 lb. Velveeta, cubed
  • 1 (15 oz.) can Wolf chili (no beans)
  • 1 (4 oz.) can chopped green chilies

Instructions

  1. Mix the Velveeta, chili, and chopped green chilies in a microwave-safe dish.
  2. Microwave on high for 8 to 10 minutes, stirring every 4 minutes until the cheese is melted and everything is heated through.

Nutrition & Diet Analysis (per serving)

100 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 4.5g 6% DV
Carbs 12.6g 5% DV
Fiber 1.4g 5% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 305mg 13% DV
Potassium 123.5mg 3% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 10.8mcg 1% DV
Vitamin C 2mg 2% DV
Calcium 21mg 2% DV
Iron 0.7mg 4% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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