Cheesy Onions
Cheesy Onions offer a rich, savory combination of caramelized onions covered in a creamy cheese sauce, baked to perfection—perfect as a comforting side or appetizer for all occasions.
Ingredients
Instructions
- Peel the onions and quarter them.
- Make the white sauce and stir in the grated cheese.
- Pour the cheese and white sauce mixture over the onions in a buttered baking dish.
- Bake at 350°F (175°C) for 30 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
168
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).