Cherry Chill

Prep: 20 min Cuisine: American

Cherry Chill is a creamy, fruity dessert with crunchy cereal layers, whipped cream, and cherry pie filling, perfect for gatherings and sweet tooth cravings.

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Ingredients

  • 6 c. Golden Graham cereal
  • 1/2 c. margarine
  • 2 c. chilled whipping cream
  • 6 oz. cream cheese
  • 1 c. sugar
  • 2 tsp. vanilla
  • 2 c. miniature marshmallows
  • 2 cans cherry pie filling

Instructions

  1. Combine crushed Golden Graham cereal and softened margarine and press firmly into a 13x9 inch pan.
  2. Beat chilled whipping cream in a chilled mixing bowl until stiff peaks form.
  3. Beat softened cream cheese, sugar, and vanilla until fluffy.
  4. Fold the whipped cream and miniature marshmallows into the cream cheese mixture.
  5. Spread the mixture evenly in the prepared pan and refrigerate for at least 4 hours.
  6. Spread cherry pie filling over the top before serving.

Tips & Substitutions

For an easier mixing experience, ensure your cream cheese is at room temperature before beating it with sugar and vanilla. You can substitute the miniature marshmallows with chopped nuts for added texture. If you prefer a lighter version, consider using reduced-fat cream cheese and whipped topping. Also, ensure the whipped cream is very cold for the best volume.

Serving Suggestions

Serve Cherry Chill chilled, garnished with additional cherries or a sprinkle of crushed graham crackers for added crunch. It pairs beautifully with a scoop of vanilla ice cream or a slice of Almond Joy Cake(Makes Two Cakes) for a delightful dessert spread. Consider serving with fresh fruit for a refreshing contrast.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Avoid freezing as the texture may change. If you want to enjoy this dessert again, simply serve it cold straight from the fridge without reheating, preserving its fresh taste.

Nutrition & Diet Analysis (per serving)

Each serving of Cherry Chill contains roughly 1333 calories, with 18g protein, 180g carbohydrates, and 29g fat. It is an excellent source of iron (222% of the Daily Value), vitamin C (106% of the Daily Value), and calcium (91% of the Daily Value). Note that it is relatively high in sodium, at 582mg per serving (25% of the Daily Value).

1333 kcal 67% DV
Protein Fat Carbs

Macronutrients

Protein 17.6g 35% DV
Total Fat 29.1g 37% DV
Carbs 180.4g 66% DV
Fiber 13.6g 49% DV
Sugar 83g 100% DV

Electrolytes

Sodium 581.7mg 25% DV
Potassium 1203.8mg 26% DV
Cholesterol 54mg 18% DV

Vitamins & Minerals

Vitamin A 413.8mcg 46% DV
Vitamin C 95mg 100% DV
Vitamin D 1.8mcg 9% DV
Calcium 1186.7mg 91% DV
Iron 40mg 100% DV
Diet fit High-fiber Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cereal instead of Golden Graham?

Yes, you can substitute Golden Graham with other cereals like Honey Grahams or even crushed vanilla wafers. Just ensure the texture and sweetness align with your taste preference.

How long does this dessert need to chill?

It's best to refrigerate the Cherry Chill for at least 4 hours, allowing the flavors to meld and the texture to set properly. For optimal results, consider chilling it overnight.

Can I make this dessert ahead of time?

Absolutely! Cherry Chill can be made a day in advance, making it perfect for gatherings. Just ensure you keep it covered in the refrigerator until you're ready to serve.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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