Cherry Chocolate Bar

Vegetarian
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Ingredients

  • 1 pkg. chocolate cake mix ⓘ
  • 1 can cherry pie filling ⓘ
  • 1 1/4 tsp. almond extract ⓘ
  • 2 eggs, beaten

Instructions

  1. In mixing bowl combine cake mix, pie filling, extract and eggs.
  2. Blend well by hand (no mixer).
  3. Pour into greased and floured 15 1/2 x 10 1/2-inch jelly roll pan.
  4. Bake at 350° for 25 minutes, cool slightly.

Nutrition & Diet Analysis (per serving)

214 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 3.7g 5% DV
Carbs 43.7g 16% DV
Fiber 0.9g 3% DV
Sugar 12.2g 24% DV

Electrolytes

Sodium 289.8mg 13% DV
Potassium 248.8mg 5% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 18.5mcg 2% DV
Vitamin C 0.8mg 1% DV
Calcium 93mg 7% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg chocolate cake mix cherry pie filling

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