Cherry Chocolate Cake
Cherry Chocolate Cake combines rich chocolate flavor with sweet cherry filling, creating a moist and indulgent dessert perfect for celebrations or casual gatherings. Its vibrant flavor profile appeals to chocolate lovers and fruit enthusiasts alike, offering a delightful balance of sweetness and tang in every bite.
Ingredients
Instructions
- Preheat oven to 350°F.
- Mix all ingredients in an ungreased 9 x 13-inch pan with a fork, scraping corners until moist.
- Stir batter vigorously with a fork for 1 minute.
- Scrape sides and smooth out the batter.
- Bake for 40 to 50 minutes.
- Dust with powdered sugar or frost with your preferred frosting.
Nutrition & Diet Analysis (per serving)
237
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).