Cherry Fluff Square

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Ingredients

  • 22 single graham crackers
  • 1/2 c. butter, softened
  • 2 Tbsp. brown sugar

Instructions

  1. Crush crackers and mix all together.
  2. Save 1/2 cup for top. Mix rest and press into an 8 x 8-inch pan.
  3. Melt 32 large marshmallows and 1/2 cup milk.
  4. Cool and let set.
  5. Fold in 1 cup of whipped cream.
  6. Spread 1/2 of this on top of crumbs and cool. Spread cooled cherry pie filling on top.
  7. Then spoon the rest of marshmallow mixture on top of cherries.
  8. Add remaining crumbs. Chill.

Nutrition & Diet Analysis (per serving)

446 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 31.3g 40% DV
Carbs 39.1g 14% DV
Fiber 0.6g 2% DV
Sugar 24.3g 49% DV

Electrolytes

Sodium 121.5mg 5% DV
Potassium 59.8mg 1% DV
Cholesterol 78.3mg 26% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Calcium 58.5mg 5% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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