Cherry Oatmeal Crisp

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Ingredients

  • 1 (21 ounce) can cherry pie filling
  • 3/4 cup packed brown sugar
  • 3/4 cup all-purpose flour
  • 3/4 cup old fashioned oats
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup butter

Instructions

  1. Spread pie filling into a greased 9-inch square baking dish.
  2. Combine the next six ingredients in a bowl.
  3. Cut in butter until the mixture resembles coarse crumbs; sprinkle over filling.
  4. Bake at 375 degrees for 35-40 minutes or until golden brown.
  5. Top with whipped cream and dig in!

Nutrition & Diet Analysis (per serving)

766 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV
Total Fat 42.7g 55% DV
Carbs 87.6g 32% DV
Fiber 9.1g 33% DV
Sugar 33.8g 68% DV

Electrolytes

Sodium 9780.8mg 100% DV
Potassium 311.8mg 7% DV
Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin A 3.8mcg
Vitamin C 1.5mg 2% DV
Calcium 138.5mg 11% DV
Iron 3.8mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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