Cherry Supreme Angel Food
A light and fluffy dessert featuring angel food cake layered with creamy vanilla pudding and sweet cherry pie filling, perfect for a refreshing treat or potluck gathering.
Ingredients
Instructions
- Mix vanilla pudding, milk, and sour cream until thick.
- Fold in cherry pie filling, saving 1/4 for topping.
- Spoon the mixture over broken angel food cake pieces.
- Top with remaining cherry pie filling before serving.
Tips & Substitutions
For a lighter alternative, try using Greek yogurt instead of sour cream. If you prefer a little more texture, consider mixing in some chopped nuts or shredded coconut. To enhance the flavor, a splash of almond extract can complement the cherry pie filling perfectly. Ensure the pudding mixture is well-chilled before folding in the cherries for the best consistency.
Serving Suggestions
This dessert is perfect for warm weather gatherings or as a light finish to a hearty meal. It pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream. For added crunch, consider serving it alongside Almond Rice Pudding for a delightful contrast in textures and flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors will continue to meld together, making it even tastier the next day. Avoid freezing, as the texture of the angel food cake may become compromised upon thawing. Serve chilled straight from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Cherry Supreme Angel Food contains roughly 422 calories, with 8g protein, 77g carbohydrates, and 9g fat. It is an excellent source of calcium (29% of the Daily Value) and iron (22% of the Daily Value), and a good source of vitamin A and protein. Note that it is relatively high in sodium, at 496mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of pie filling?
Absolutely! While cherry pie filling is classic, you can easily substitute it with other flavors like blueberry or peach for a unique twist. Just be sure to match the flavor of the pudding to your choice of pie filling for optimal taste harmony.
How can I make this recipe ahead of time?
You can prepare the pudding mixture and assemble the dessert a few hours in advance. However, it's best to wait until just before serving to top with the remaining cherry pie filling to maintain its fresh appearance. This dish can be made up to one day ahead and stored in the refrigerator.
Is this recipe suitable for a crowd?
Yes, this recipe can easily be doubled to serve a larger group. Just ensure you have a sufficiently large serving dish or multiple smaller dishes. It's a crowd-pleaser that can be sliced and served effortlessly, making it ideal for potlucks or family gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).