Cherry Tortilla Roll-Ups

Prep: 10 min Cook: 30 min Serves: 12 Cuisine: American

Sweet cherry pie filling wrapped in soft tortillas, baked with a buttery sugar syrup for a delightful dessert that pairs well with vanilla ice cream.

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Ingredients

  • 12 flour tortillas
  • 1 can cherry pie filling
  • 1 cup sugar
  • 1 cup water
  • 3/4 stick oleo

Instructions

  1. Mix sugar, water, and oleo in a small pan and bring to a boil.
  2. Remove from heat and set aside.
  3. Place 1 tablespoon of cherry pie filling on each tortilla and roll up like a jelly roll.
  4. Arrange the rolled tortillas in a baking dish.
  5. Pour the sugar, water, and oleo mixture over the tortillas.
  6. Bake in a 350°F oven for 30 minutes.
  7. Serve warm, optionally with vanilla ice cream.

Tips & Substitutions

For a fun twist, try using different pie fillings like blueberry or strawberry to switch up the flavors. If you prefer a healthier option, consider using whole wheat tortillas. Ensure the tortillas are warm before rolling for easier handling. You can also use a Baking Mix to make a quick and easy topping instead of the sugar mixture.

Serving Suggestions

Serve these delicious roll-ups warm, drizzled with the sugar mixture and a scoop of vanilla ice cream for an indulgent dessert. They pair beautifully with Aunt Joy'S Quick Fruit Salad for a refreshing contrast. For extra flair, sprinkle with powdered sugar before serving.

Storage & Reheating

Store any leftover roll-ups in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10-15 minutes until warmed through. Avoid microwaving, as this can make the tortillas tough.

Nutrition & Diet Analysis (per serving)

Each serving of Cherry Tortilla Roll-Ups contains roughly 100 calories, with 2g protein, 20g carbohydrates, and 2g fat. It is a good source of vitamin C (14% of the Daily Value).

100 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 1.5g 2% DV
Carbs 19.9g 7% DV
Fiber 2.2g 8% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 99.9mg 4% DV
Potassium 116.9mg 2% DV

Vitamins & Minerals

Vitamin A 0.7mcg
Vitamin C 12.3mg 14% DV
Calcium 18.6mg 1% DV
Iron 0.9mg 5% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these roll-ups ahead of time?

Yes, you can prepare the roll-ups and store them in the refrigerator before baking. Just be sure to cover them well to prevent drying out. When ready to serve, pour the sugar mixture over and bake as directed.

Can I use gluten-free tortillas?

Absolutely! Gluten-free tortillas can be a great substitute in this recipe, allowing those with dietary restrictions to enjoy this dessert. Just check the brand for taste and texture preferences.

What can I serve with cherry tortilla roll-ups?

These roll-ups are versatile and pair well with a variety of sides. Consider serving them with a scoop of vanilla ice cream, whipped cream, or a drizzle of chocolate sauce for extra decadence. You can also browse more American recipes for complementary dishes.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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