Chicken Maciel

Name: Chicken Maciel
Yield: 4 servings
Ingredients: 3 c. diced chicken; 2 Tbsp. cornstarch; 1 pt. cream; 1/8 lb. butter; salt to taste; 5 oz. sherry; 1/4 lb. Swiss cheese; 1 tsp. curry powder; 1 pt. boiled rice

Chicken Dairy

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Ingredients

3 c. diced chicken ⓘ
2 Tbsp. cornstarch ⓘ
1 pt. cream
1/8 lb. butter
salt to taste ⓘ
5 oz. sherry ⓘ
1/4 lb. Swiss cheese ⓘ
1 tsp. curry powder ⓘ
1 pt. boiled rice ⓘ

Instructions

Bring cream and butter to a boil.
Add cornstarch and curry powder.
Mix smoothly.
Add sherry.
Cook until sauce is thickened and add chicken.

Nutrition & Diet Analysis (per serving)

557 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 15.5g 31% DV

Total Fat 39.6g 51% DV

Carbs 38.9g 14% DV

Fiber 13.5g 48% DV

Sugar 1.9g 4% DV

Electrolytes

Sodium 10024.8mg 100% DV

Potassium 436.3mg 9% DV

Cholesterol 119.8mg 40% DV

Vitamins & Minerals

Vitamin A 97mcg 11% DV

Vitamin C 0.4mg

Vitamin D 0mcg

Calcium 389.8mg 30% DV

Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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