Chicken Marinade
Juicy chicken pieces marinated in a tangy mustard and honey mixture, enhanced with herbs and garlic powder, then baked to perfection. This flavorful dish offers a delightful balance of savory and sweet notes, making it ideal for family dinners or casual gatherings with rice and vegetables.
Ingredients
Instructions
- Combine mustard, honey, oregano, and garlic powder in a bowl.
- Mix well until ingredients are well incorporated.
- Wash the chicken pieces thoroughly.
- Place chicken in a large flat baking pan.
- Pour or spoon the marinade over the chicken and let it marinate for several hours.
- Preheat oven to 375°F (190°C).
- Bake the chicken in the oven for 1 hour or until done.
- Make gravy from the pan juices.
- Serve the chicken with rice, mixed vegetables, and baked butternut squash.
Nutrition & Diet Analysis (per serving)
261
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).