Chicken Rice-A-Roni

Cook: 20 min Cuisine: American

A comforting chicken and rice dish with savory flavors from Butter and seasoned Rice-A-Roni, perfect for a quick, hearty meal suitable for family dinners.

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Ingredients

  • 1 pkg. Rice-A-Roni
  • 1 boiled, deboned chicken
  • 3 c. boiling water
  • 1/2 stick butter

Instructions

  1. Brown the rice from the box in butter in a skillet.
  2. Add boiling water and the flavor packet from the box.
  3. Cook until the rice is done.
  4. Add the deboned, cooked chicken to the rice.
  5. Cook on low until the moisture is absorbed.

Nutrition & Diet Analysis (per serving)

356 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 26.1g 33% DV
Carbs 22.8g 8% DV
Fiber 0.7g 3% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 496.8mg 22% DV
Potassium 145.8mg 3% DV
Cholesterol 87.8mg 29% DV

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin D 0mcg
Calcium 9.5mg 1% DV
Iron 1mg 6% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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