Chili Dog Pie

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A comforting and flavorful twist on classic chili dogs, this Chili Dog Pie features a biscuit crust topped with savory chili, hot dogs, mustard, and melted Cheddar cheese. Perfect for casual gatherings or weeknight dinners, it combines hearty ingredients with a cheesy, satisfying finish.

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Ingredients

  • 1 can ready-made biscuits
  • 3 Tbsp yellow mustard
  • 6 Tbsp water
  • 1 pkg hot dogs
  • 2 cans chili
  • 1/2 cup shredded Cheddar

Instructions

  1. Preheat oven to 425°F.
  2. Press the ready-made biscuits into a buttered pan to form the crust.
  3. Blend the chili, hot dogs, mustard, and water until well mixed.
  4. Pour the chili mixture over the biscuit crust in the pan.
  5. Sprinkle shredded Cheddar cheese on top.
  6. Bake for 20 minutes until the cheese is melted and bubbly.

Nutrition & Diet Analysis (per serving)

205 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV
Total Fat 13g 17% DV
Carbs 12.3g 4% DV
Fiber 2.1g 7% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 719mg 31% DV
Potassium 154.3mg 3% DV
Cholesterol 38mg 13% DV

Vitamins & Minerals

Vitamin A 103.3mcg 11% DV
Vitamin C 0.3mg
Vitamin D 0.3mcg 1% DV
Calcium 222mg 17% DV
Iron 1.3mg 7% DV
Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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