Chili-Lime Dressing

VeganVegetarian
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Ingredients

  • 1 cup low-sodium tamari
  • 1 cup mirin (sweetened Japanese rice wine)
  • 1/2 cup brown rice vinegar ⓘ
  • 2/3 cup lime juice ⓘ
  • 2 teaspoons onion powder ⓘ
  • 1 teaspoon lime zest ⓘ
  • 1 teaspoon chili powder

Instructions

  1. In large bowl, whisk together all ingredients.
  2. Store in a glass jar in the refrigerator.

Nutrition & Diet Analysis (per serving)

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 3.9g 5% DV
Carbs 35.3g 13% DV
Fiber 12.8g 46% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 2135.5mg 93% DV
Potassium 805.5mg 17% DV

Vitamins & Minerals

Vitamin A 371mcg 41% DV
Vitamin C 7.6mg 8% DV
Calcium 186.5mg 14% DV
Iron 6mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

chili powder onion powder tamari lime juice

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