Chime Chunga'S

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Ingredients

  • 4 skinless chicken breasts
  • 8 flour tortillas
  • 505 green chile sauce
  • 1 pound grated cheese
  • crushed red pepper flakes, season salt, garlic powder and salt to taste, or use your own favorites

Instructions

  1. Boil chicken breasts until tender, then shred. Put about one half breast in the middle of each tortilla, sprinkle with 505 green chile sauce, seasonings, and cheese. Fold as burrito and fry in hot oil until brown, turn and brown on other side.

Nutrition & Diet Analysis (per serving)

191 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 11.8g 24% DV
Total Fat 7.7g 10% DV
Carbs 18.3g 7% DV
Fiber 1.4g 5% DV
Sugar 3g 6% DV

Electrolytes

Sodium 472.5mg 21% DV
Potassium 201mg 4% DV
Cholesterol 25mg 8% DV

Vitamins & Minerals

Vitamin A 73.8mcg 8% DV
Vitamin C 31.9mg 35% DV
Vitamin D 0.1mcg 1% DV
Calcium 154.8mg 12% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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