Chipmunk Pie

Prep: 10 min Cook: 30 min Serves: 8 Cuisine: American

Chipmunk Pie offers a delightful blend of sweet apples, crunchy nuts, and vanilla flavor, all baked into a simple, comforting dessert. Its warm, nutty aroma makes it perfect for cozy gatherings or a quick treat that appeals to both kids and adults alike.

Be the first to rate this recipe

Ingredients

  • 1 egg
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1/2 cup nuts (pecans or walnuts)
  • 1/2 cup flour
  • 3/4 cup sugar
  • 1 cup diced apples

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine egg, baking powder, vanilla, nuts, flour, sugar, and diced apples.
  3. Mix everything thoroughly until well combined.
  4. Pour the mixture into a greased 9-inch pie pan.
  5. Bake in the preheated oven for 30 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

439 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 9.5g 12% DV
Carbs 72.3g 26% DV
Fiber 1.9g 7% DV
Sugar 5.6g 11% DV

Electrolytes

Sodium 2726.3mg 100% DV
Potassium 468.8mg 10% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 18.8mg 21% DV
Calcium 1551.3mg 100% DV
Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → All recipes →