Chipped Beef Dip Or Spread

Prep: 10 min Serves: 8 Cuisine: American

Chipped Beef Dip is a creamy, savory spread that combines the rich flavors of cream cheese and dried beef with a touch of horseradish for a delightful kick. Perfect for parties or casual gatherings, this dip offers a satisfying crunch from nuts and a tangy brightness from onions, making it a crowd-pleaser.

Be the first to rate this recipe

Ingredients

  • 1 large pkg. cream cheese
  • 2 Tbsp. finely chopped onions
  • 2 Tbsp. mayonnaise
  • 1/2 c. chopped nuts
  • 1 (3 oz.) jar dried beef
  • 1 Tbsp. cream horseradish
  • salt to taste

Instructions

  1. Mix all ingredients until smooth.
  2. Place nuts on top (optional).

Nutrition & Diet Analysis (per serving)

567 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 50.6g 65% DV
Carbs 23.2g 8% DV
Fiber 0.6g 2% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 10021.5mg 100% DV
Potassium 242.3mg 5% DV
Cholesterol 39mg 13% DV

Vitamins & Minerals

Vitamin A 85.3mcg 9% DV
Vitamin C 0.4mg
Vitamin D 0.1mcg 1% DV
Calcium 45.5mg 4% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Beef recipes → Dairy recipes → All recipes →