Chocolate Clair Dessert

Prep: 20 min Serves: 12 Cuisine: American

This decadent Chocolate Clair Dessert layers creamy vanilla pudding with crunchy graham crackers and rich chocolate frosting. Perfect for any gathering, it satisfies sweet cravings and is a hit with both kids and adults alike. An easy, no-bake treat that will impress your guests.

Be the first to rate this recipe

Ingredients

  • 1 pkg. graham crackers
  • 2 small boxes instant French vanilla pudding mix
  • 3 c. milk

Instructions

  1. Line the bottom of a 9 x 13-inch pan with graham crackers.
  2. In a large bowl, combine pudding mix and milk. Stir well.
  3. Stir in whipped topping to pudding mixture.
  4. Spread half of the mixture over the graham cracker layer.
  5. Top with another layer of graham crackers and the remaining pudding.
  6. Top all with a final layer of graham crackers and frost with milk chocolate frosting.
  7. Refrigerate overnight or at least 12 hours before serving.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 4.2g 5% DV
Carbs 37.5g 14% DV
Fiber 1.5g 5% DV
Sugar 17.2g 34% DV

Electrolytes

Sodium 237mg 10% DV
Potassium 106.3mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 209.8mg 16% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Dairy recipes → All recipes →