Chocolate Covered Cherries
Indulge in the delightful combination of rich chocolate and sweet maraschino cherries with these Chocolate Covered Cherries. The creamy almond-flavored fondant adds a unique twist, making them perfect for holiday celebrations or special occasions. They're a treat that both children and adults will adore.
Ingredients
Instructions
- Cream butter.
- Beat in marshmallow cream, salt, and almond flavoring. Add confectioners sugar gradually, mixing well after each addition.
- Turn onto waxed paper and knead well.
- Refrigerate for one hour.
- Drain cherries.
- Roll in fondant, covering completely. Chill balls in refrigerator.
- Melt chocolate in a double boiler. Dip chilled fondant into chocolate and place on waxed paper to set.
Nutrition & Diet Analysis (per serving)
565
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).