Chocolate Gloss

Cook: 10 min Cuisine: American

A rich, glossy chocolate frosting with deep cocoa flavor, perfect for cakes and desserts, appealing to chocolate lovers seeking a smooth, sweet finish.

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Ingredients

  • 1/2 c. sugar
  • 1 1/2 Tbsp. cornstarch
  • 1 oz. unsweetened chocolate
  • dash of salt
  • 1 1/2 Tbsp. oleo
  • 1/2 tsp. vanilla

Instructions

  1. Combine sugar and cornstarch; add chocolate, salt, and 1/2 cup water.
  2. Cook and stir until thickened, bubbly, and chocolate melts.
  3. Remove from heat; add oleo and vanilla.
  4. While hot, frost cake.

Nutrition & Diet Analysis (per serving)

238 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 1.9g 2% DV
Carbs 38.3g 14% DV
Fiber 1.5g 5% DV
Sugar 9.3g 19% DV

Electrolytes

Sodium 9714mg 100% DV
Potassium 144mg 3% DV
Cholesterol 7mg 2% DV

Vitamins & Minerals

Vitamin A 17.8mcg 2% DV
Vitamin C 9.4mg 10% DV
Vitamin D 0mcg
Calcium 55mg 4% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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