Chocolate Layer Delight

VeganVegetarian
Prep: 10 min Cook: 20 min Cuisine: American

A rich, crunchy chocolate layer with pecans that pairs perfectly with coffee or as a sweet treat for gatherings and special occasions.

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Ingredients

  • 1 stick margarine ⓘ
  • 1 cup flour ⓘ
  • 3/4 cup chopped pecans ⓘ

Instructions

  1. Melt the margarine.
  2. Place the flour and chopped pecans in a mixing bowl.
  3. Pour the melted margarine over the flour mixture and blend well with a fork.
  4. Spread the mixture into a 13 x 9-inch pan.
  5. Bake for 20 minutes at 350°F.

Nutrition & Diet Analysis (per serving)

443 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 38.4g 49% DV
Carbs 22.7g 8% DV
Fiber 3.1g 11% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 164mg 7% DV
Potassium 133.8mg 3% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.3mg
Calcium 22mg 2% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

flour margarine pecans

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