Chocolate Pudding Cobbler

Name: Chocolate Pudding Cobbler
Prep time: 10 min
Cook time: 35 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 stick margarine; 1 cup flour; 2 cups sugar; 1 cup milk; 1/4 cup cocoa; 1 cup water

Vegetarian Dairy

Prep: 10 min Cook: 35 min Serves: 8 Cuisine: American

A rich and gooey chocolate cobbler with a moist, pudding-like center topped with a chocolate crust, perfect for satisfying dessert cravings and entertaining guests.

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Ingredients

1 stick margarine ⓘ
1 cup flour ⓘ
2 cups sugar ⓘ
1 cup milk ⓘ
1/4 cup cocoa ⓘ
1 cup water ⓘ

Instructions

Preheat oven to 350°F.
In an oven-safe casserole dish, melt the margarine.
In a separate bowl, mix flour and 1 cup sugar.
Add milk and blend well.
Pour the batter into the melted margarine without stirring.
In a small bowl, mix cocoa, 1 cup sugar, and water.
Pour the cocoa mixture into the batter without stirring.
Bake at 350°F until done, approximately 35 minutes.

Nutrition & Diet Analysis (per serving)

517 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 9g 18% DV

Total Fat 29.2g 37% DV

Carbs 55.6g 20% DV

Fiber 10.4g 37% DV

Sugar 11.9g 24% DV

Electrolytes

Sodium 251.5mg 11% DV

Potassium 783.8mg 17% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 146mg 11% DV

Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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