Christmas Glogg

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Ingredients

  • 1/2 cup water
  • 3 tablespoons sugar
  • 6 cardamom pods, crushed
  • 3 whole cloves
  • 2 1/4 cups dry red wine
  • 3/4 cup aquavit
  • 3 orange slices, cut in half
  • 12 raisins
  • 12 dried sour cherries
  • 12 slivered almonds

Instructions

  1. Combine first 4 ingredients in small saucepan. Simmer over medium heat until is thick, about 3 minute Discard cardamom pods. Add the rest of the ingredients. Heat until hot; do not boil. Pour into cups, dividing fruits and nuts evenly.

Nutrition & Diet Analysis (per serving)

342 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 15.9g 20% DV
Carbs 50.4g 18% DV
Fiber 14.1g 50% DV
Sugar 20g 40% DV

Electrolytes

Sodium 81.5mg 4% DV
Potassium 742.3mg 16% DV

Vitamins & Minerals

Vitamin A 11.5mcg 1% DV
Vitamin C 10.2mg 11% DV
Calcium 254mg 20% DV
Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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