Chunky Cider Applesauce
Chunky Cider Applesauce offers a sweet, spiced treat with tender apple chunks and a hint of nutmeg, perfect for cozy gatherings or as a versatile side.
Ingredients
Instructions
- Combine sliced, peeled apples, apple cider, and lemon juice in a 3-quart saucepan.
- Bring to a boil over medium heat and simmer until apples are tender, about 20 minutes.
- Add sugar, salt, and ground nutmeg; cook for 1 minute longer.
- Break up apples into chunks.
- Cool and refrigerate until serving time.
Nutrition & Diet Analysis (per serving)
169
kcal
8% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).