Cider Sip

Prep: 10 min Cuisine: American

A refreshing and fruity beverage blending ginger ale, orange, pineapple, and apple juices, perfect for parties and gatherings, enjoyed best chilled or slushy for a cool treat.

Be the first to rate this recipe

Ingredients

  • 2 liters ginger ale
  • 2 cups orange juice
  • 2 cups pineapple juice
  • 1 quart apple juice or cider
  • 1 cup lemon juice

Instructions

  1. Mix all the ingredients in a large container.
  2. Chill the mixture thoroughly in the refrigerator.
  3. Serve partially frozen for a slushy texture, stirring before serving.

Nutrition & Diet Analysis (per serving)

50 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.1g
Carbs 12.2g 4% DV
Fiber 0.2g 1% DV
Sugar 9.7g 19% DV

Electrolytes

Sodium 11.8mg 1% DV
Potassium 132.5mg 3% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 25mg 28% DV
Calcium 10.8mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →