Cindy Fowler'S Dump Cake
A quick and easy dessert featuring layers of sweet apples and moist cake, topped with buttery margarine — perfect for comforting family gatherings or casual get-togethers.
Ingredients
Instructions
- Layer the canned apples in the bottom of the 8 x 8 x 2-inch pan.
- Sprinkle the dry cake mix evenly over the apples.
- Cut the margarine or butter into pats and distribute over the top of the cake mix.
- Bake for 1 hour at 325°F.
Tips & Substitutions
For a more flavorful cake, consider adding cinnamon or nutmeg to the dry cake mix before sprinkling it on the apples. If you don't have margarine, unsalted butter works perfectly as a substitute. You can also experiment with different canned fruits like peaches or cherries for variety. This recipe is versatile and can be customized to suit your taste preferences.
Serving Suggestions
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for a delightful dessert experience. It pairs beautifully with Punch(Non Alcoholic) for a refreshing drink option. For a more festive touch, consider adding a sprinkle of chopped nuts on top before serving.
Storage & Reheating
Store leftover dump cake in an airtight container in the refrigerator for up to 3 days. To reheat, simply place a portion in the microwave for about 20-30 seconds or until warm. For a crisp topping, you can also reheat it in the oven at 350°F for about 10 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Cindy Fowler'S Dump Cake contains roughly 450 calories, with 6g protein, 61g carbohydrates, and 21g fat. It is a good source of protein (12% of the Daily Value), vitamin C (12% of the Daily Value), and calcium (11% of the Daily Value). Note that it is relatively high in sodium, at 914mg per serving (40% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different size pan for this recipe?
Yes, you can use a larger or smaller pan, but the baking time may vary. If using a larger pan, check for doneness a bit earlier, while a smaller pan may require a few extra minutes to bake through.
Can I make this recipe vegan?
Absolutely! To make this dump cake vegan, substitute the margarine with a plant-based butter and ensure your cake mix is dairy-free. This allows you to enjoy this classic dessert while adhering to vegan recipes.
What can I serve with dump cake?
Dump cake is delightful on its own, but it also complements a variety of sides. Consider pairing it with Ernie'S Christmas Fruit Salad for a fresh contrast or serve it alongside a warm cup of coffee for a cozy treat.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).