Cinnamon Iced Coffee
Ingredients
Instructions
- Mix the coffee grounds, chicory and water in a large pot. Stir and let sit overnight.
- Once finished steeping, pour through a cheese or nut cloth.
- Pour some of your concentrate into an ice cube tray, enough to make about a dozen cubes.
- Mix concentrate, almond milk and syrup. Pour over coffee concentrate ice cubes and serve.
- For the syrup, place 1 cup water and cinnamon sticks in a small saucepan and bring to a boil. Remove the cinnamon sticks and add the sugar.
- Simmer for about 10 minutes, until the mixture becomes thick.
Nutrition & Diet Analysis (per serving)
195
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).