Clam Dressing
Clam Dressing is a savory, flavorful stuffing featuring tender chopped clams, stale bread, onion, celery, and sage. Perfect for seafood lovers or holiday meals, it offers a moist, aromatic taste with a delightful seafood twist that complements poultry or fish dishes beautifully.
Ingredients
Instructions
- Combine the chopped clams, stale bread, diced onion, diced celery, and sage in a mixing bowl.
- Add sage to taste and mix well.
- Transfer the mixture to a greased baking dish.
- Bake in a preheated oven at 425°F for 30 to 40 minutes until golden and heated through.
Nutrition & Diet Analysis (per serving)
198
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).