Clara'S Cheese Balls

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 1 c. (8 oz.) shredded sharp Cheddar cheese ⓘ
  • 8 oz. cream cheese ⓘ
  • 4 oz. Bleu cheese (in pieces) ⓘ
  • 1/4 c. butter ⓘ
  • 1 clove garlic, minced ⓘ
  • 2/3 c. coarsely chopped walnuts or pecans ⓘ

Instructions

  1. Have all at room temperature.
  2. Cream in mixer.
  3. Cover and chill for 3 hours until firm enough to shape.
  4. Divide into 2 balls.
  5. Roll in chopped nuts.
  6. Wrap in plastic and foil.
  7. Place in plastic bag.
  8. Freezes well.

Nutrition & Diet Analysis (per serving)

660 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 17.1g 34% DV
Total Fat 60.4g 77% DV
Carbs 16.3g 6% DV
Fiber 2.2g 8% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 613.3mg 27% DV
Potassium 318mg 7% DV
Cholesterol 131.3mg 44% DV

Vitamins & Minerals

Vitamin A 188.5mcg 21% DV
Vitamin C 8.1mg 9% DV
Vitamin D 0.3mcg 1% DV
Calcium 405.5mg 31% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cheddar cheese cream cheese clove garlic cheese walnuts butter

You May Also Like

🥦

Basic White Bread Recipe

VegetarianDairy
488 kcal 11.1g protein
🥦

Muffins with Coffee Flavor

VegetarianDairy
562 kcal 7.2g protein
🥦

Tomato Basil Quinoa Cups

VegetarianDairy
705 kcal 26g protein
🥦

Perfectly Grilled Corn on the Cob

VegetarianDairy
696 kcal 7.6g protein
🥦

Corn Dip Southwest

VegetarianDairy
286 kcal 6.1g protein
🥗

Pears in Chocolate Cinnamon Syrup

VeganVegetarian
148 kcal 5.4g protein
Vegetarian recipes → Dairy recipes → All recipes →