Cocktail Sausage(May Sound Strange, But Always A Hit At Parties!)
Sweet and tangy cocktail sausages coated in a warm jelly mustard sauce, perfect for parties and gatherings, appealing to a wide range of guests seeking easy, flavorful appetizers.
Ingredients
- 1 large pkg. small cocktail sausages
- 1 small jar currant jelly
- 1 small jar prepared mustard ⓘ
Instructions
- Heat the cocktail sausages in the microwave or oven according to the package directions.
- In a saucepan, melt the currant jelly over low heat, stirring constantly until smooth.
- Slowly add the prepared mustard to the melted jelly, stirring until the sauce is smooth and creamy.
- Add the cooked sausages to the sauce and stir to coat.
- Transfer to a chafing dish to keep warm and serve with toothpicks.
Tips & Substitutions
For a spicier kick, consider adding a dash of hot sauce to the mustard and jelly mixture. If currant jelly is hard to find, raspberry or grape jelly can be great substitutes. Ensure sausages are thoroughly heated before mixing with the sauce for the best flavor. This dish can also be made in a slow cooker for ease, just set it to low and stir occasionally.
Serving Suggestions
These cocktail sausages are perfect for parties and pair beautifully with toothpicks for easy serving. Consider serving them alongside 'Alyson'S Texan Favorite Boneless Beef Brisket' for a hearty spread. They also work well with a variety of dipping sauces, such as barbecue or ranch, to enhance the flavor.
Storage & Reheating
Leftover cocktail sausages can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in short intervals or warm them on the stovetop in a saucepan over low heat, adding a splash of water to maintain moisture. Avoid overcooking to preserve texture.
Nutrition & Diet Analysis (per serving)
Each serving of Cocktail Sausage(May Sound Strange, But Always A Hit At Parties!) contains roughly 3 calories, with 0g protein, 1g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of sausages for this recipe?
Yes, you can use different types of sausages like turkey or chicken for a healthier option. Just ensure they are fully cooked before adding them to the sauce. The flavor will slightly change, but the overall dish will remain delicious.
How can I make this recipe vegetarian?
To create a vegetarian version, substitute the cocktail sausages with vegetarian sausage links. Many brands offer tasty meat alternatives that will absorb the flavors of the jelly and mustard sauce well, keeping the dish enjoyable for all.
Is this recipe suitable for kids?
Absolutely! The sweet and tangy sauce is appealing to children. Just cut the sausages into smaller bite-sized pieces to make them easier for kids to eat. The dish can also be served with a side of veggies for a balanced snack.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).