Coconut Filling For Cake
A rich and sweet coconut filling with creamy vanilla flavor, perfect for cakes and desserts, appealing to coconut lovers and adding tropical flair to baked treats.
Ingredients
Instructions
- Combine sugar and milk in a saucepan and cook until thickened.
- Remove from heat.
- Add vanilla flavoring and coconut to the mixture.
Nutrition & Diet Analysis (per serving)
215
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).