"Code Red" Cheese Spread

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Ingredients

  • 3 (8 ounce) packages cream cheese, softened
  • 8 ounces fromage blanc
  • 2 tablespoons tomato paste
  • 2 teaspoons cider vinegar
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 cup sriracha hot sauce
  • 2 tablespoons ghost pepper hot sauce, or to taste
  • 2 tablespoons sweet paprika
  • 2 tablespoons hot smoked paprika
  • 2 teaspoons ground dried chipotle pepper
  • 1 teaspoon cayenne pepper, or to taste
  • salt to taste

Instructions

  1. Place cream cheese, fromage blanc, tomato paste, cider vinegar, Worcestershire sauce, onion, and garlic powder in a bowl. Add sriracha sauce, ghost pepper sauce, sweet and hot paprika, chipotle powder, and cayenne pepper. Stir until well combined and the cheeses are completely blended in.
  2. Cover bowl with plastic wrap and refrigerate about 3 hours or, ideally, overnight. Season with salt, if desired.
  3. Transfer to a serving bowl.

Nutrition & Diet Analysis (per serving)

472 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 14.6g 29% DV
Total Fat 19.4g 25% DV
Carbs 70.8g 26% DV
Fiber 21.9g 78% DV
Sugar 15.1g 30% DV

Electrolytes

Sodium 10982.2mg 100% DV
Potassium 1947.3mg 41% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 1241.3mcg 100% DV
Vitamin C 73.3mg 81% DV
Vitamin D 0.2mcg 1% DV
Calcium 263.8mg 20% DV
Iron 11.7mg 65% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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