Coffee Breakfast Drink
A creamy, energizing coffee breakfast drink blending oats, milk, and coffee for a nutritious start. Perfect for mornings when you need a quick, flavorful boost.
Ingredients
Instructions
- Place oats in blender container.
- Blend about 1 minute, stopping blender occasionally to stir oats.
- Add remaining ingredients including milk, coffee powder, vanilla, sugar (if desired), and ice.
- Blend on high speed about 1 minute or until smooth.
Tips & Substitutions
For a creamier texture, consider using almond milk or oat milk instead of skim milk. You can adjust the sweetness by adding more or less sugar based on your preference. If you want a stronger coffee flavor, increase the instant coffee powder slightly. Feel free to add a pinch of cinnamon or cocoa powder for extra flavor. This drink can be made ahead of time but is best enjoyed fresh.
Serving Suggestions
This Coffee Breakfast Drink is perfect for a quick morning boost and can be served alongside a light breakfast like a piece of toast or a fruit salad. Consider garnishing with a sprinkle of cocoa powder or a few coffee beans for presentation. It also pairs beautifully with American recipes like Sugar Oatmeal Cookies for a delightful brunch.
Storage & Reheating
If you have leftovers, store the drink in an airtight container in the refrigerator for up to 2 days. When ready to enjoy again, give it a good stir or blend briefly to recombine the ingredients, as separation may occur. Avoid freezing, as the texture may be compromised upon thawing.
Nutrition & Diet Analysis (per serving)
Each serving of Coffee Breakfast Drink contains roughly 1189 calories, with 16g protein, 139g carbohydrates, and 1g fat. It is an excellent source of potassium (100% of the Daily Value), protein (32% of the Daily Value), and iron (30% of the Daily Value), and a good source of calcium and dietary fiber. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use regular coffee instead of instant coffee powder?
Yes, you can use brewed coffee in place of instant coffee powder. Just make sure to adjust the amount based on your desired coffee strength. Start with 1/2 cup of brewed coffee instead of the milk, and blend it with the other ingredients.
Is it possible to make this drink vegan?
Absolutely! To make this recipe vegan, simply substitute skim milk with a plant-based milk like almond, soy, or oat milk. Additionally, you can use a sugar alternative if desired to keep it vegan-friendly.
Can I add protein powder to this drink?
Yes, adding protein powder is a great way to boost the nutritional value of this drink. Simply blend in a scoop of your favorite protein powder along with the other ingredients to create a filling breakfast option.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).