Coffee Chip Muffins
Ingredients
Instructions
- Preheat oven to 375 degrees. Spray muffin pan with non-stick spray (if you're using a silicon pan, skip this step).
- In a large bowl, mix the flour, sugar, baking powder, cinnamon and salt.
- In a medium bowl, combine the coffee and milk and stir until completely dissolved. Stir in the oil, eggs, and vanilla until mixed well.
- Pour the liquid mixture into the flour mixture and stir until just moistened. Add the chocolate chips and stir until blended.
- Fill each muffin cup 3/4 full of batter. Bake 15 minutes or until a toothpick inserted in the middle of the center muffin comes out clean.
Nutrition & Diet Analysis (per serving)
861
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).