Cold Spaghetti
A refreshing cold spaghetti salad with zesty Italian flavors, perfect for summer gatherings, picnics, or light meals, combining pasta with savory seasonings and fresh vegetables.
Ingredients
Instructions
- Break the spaghetti into smaller pieces.
- Cook the spaghetti in boiling water until al dente, then rinse well with cold water.
- In a large bowl, mix the cooked spaghetti, chopped onion, and chopped green pepper.
- Add the Salad Supreme seasoning and Zesty Italian salad dressing, then mix well.
- Refrigerate the mixture until chilled before serving.
Nutrition & Diet Analysis (per serving)
175
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).