Colorado Potatoes
A comforting casserole featuring crispy hash brown potatoes combined with creamy soups and tangy sour cream, topped with Parmesan cheese and butter. This hearty dish is perfect for family dinners or potlucks, offering rich flavors and a satisfying texture that appeals to all ages.
Ingredients
Instructions
- Mix all ingredients together in a large bowl.
- Spread the mixture evenly in a 9 x 13-inch baking pan.
- Sprinkle a generous amount of grated Parmesan cheese on top.
- Dot the surface with butter or margarine.
- Bake at 350°F (175°C) for 1 1/2 hours until hot and bubbly.
Nutrition & Diet Analysis (per serving)
252
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).