Congealed Salads
A light, refreshing congealed salad featuring sweet cherry jello and tangy crushed pineapple, perfect for summer gatherings or festive occasions requiring a cool, fruity treat.
Ingredients
- 2 small boxes cherry jello
- 1 small can crushed pineapple ⓘ
Instructions
- Put the cherry jello in 2 cups of boiling water and stir until dissolved.
- Add the crushed pineapple to the dissolved jello.
- Pour the mixture into a dish and place in the refrigerator until congealed.
Nutrition & Diet Analysis (per serving)
21
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).