Cookie Icing Recipe

Prep: 5 min Cuisine: American

A silky, shiny icing perfect for decorating cookies, cakes, or pastries. Sweet and glossy, it’s quick to whip up and suits any sweet treat enthusiast.

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Ingredients

  • 1 c. sifted confectioners sugar
  • 2 tsp. milk
  • 2 tsp. light corn syrup

Instructions

  1. Place sugar and milk in a bowl; stir until mixed thoroughly.
  2. Add corn syrup and mix well.
  3. For a thinner icing, add small amounts of corn syrup until desired consistency is reached.

Nutrition & Diet Analysis (per serving)

271 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 1.6g 3% DV
Total Fat 2.8g 4% DV
Carbs 62g 23% DV
Fiber 0.1g
Sugar 54.9g 100% DV

Electrolytes

Sodium 80.8mg 4% DV
Potassium 64mg 1% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 102.8mg 8% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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