Cool Chocolate Pie
A rich, creamy chocolate pie with a crisp graham cracker crust, perfect for chocolate lovers and easy to prepare for any dessert gathering.
Ingredients
Instructions
- Melt chocolate bars in the microwave, watching every 30 seconds until melted, being careful not to burn.
- Fold in Cool Whip into the melted chocolate, using an electric mixer for a fuller mixture or adding more Cool Whip as desired.
- Spread the chocolate and Cool Whip mixture into the graham cracker crust.
- Refrigerate the pie until set before serving.
Nutrition & Diet Analysis (per serving)
262
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).