Cordon Bleu Appetizers

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Ingredients

  • 4 ounces cream cheese, softened
  • 1 teaspoon Dijon mustard
  • 1 cup shredded swiss cheese
  • 3/4 cup fully cooked diced ham
  • 1/2 cup minced chives
  • 18 slices French bread (1/2 inch thick)

Instructions

  1. In a small bowl, beat cream cheese and mustard until smooth. Stir in the Swiss cheese, ham and 1/4 cup of the chives.
  2. Spread 1 tbsp mixture over each bread slice; place on ungreased baking sheet.
  3. Bake at 350 for 12-15 minutes or until light browned. Sprinkle with remaining chives.

Nutrition & Diet Analysis (per serving)

559 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 15.5g 31% DV
Total Fat 43.5g 56% DV
Carbs 32.1g 12% DV
Fiber 7.3g 26% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 311.8mg 14% DV
Potassium 860mg 18% DV
Cholesterol 56.5mg 19% DV

Vitamins & Minerals

Vitamin A 1159.5mcg 100% DV
Vitamin C 171.8mg 100% DV
Vitamin D 0.1mcg 1% DV
Calcium 478.3mg 37% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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