Corn Pudding(Aunt Alma'S)
Creamy and sweet, Aunt Alma's Corn Pudding features tender corn, eggs, and a buttery muffin mix, making it a comforting side dish perfect for family gatherings or holiday meals.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the milk or cream, eggs, cream-style corn, Jiffy muffin mix, salt, and melted margarine.
- Mix all ingredients thoroughly until well blended.
- Pour the mixture into a greased baking dish.
- Bake in the preheated oven for approximately 45 minutes, or until the pudding is set and golden on top.
Nutrition & Diet Analysis (per serving)
451
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).