Corned Beefies

Name: Corned Beefies
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 can corned beef; 2 stalks celery, diced; 1 small onion, diced; 3 to 4 Tbsp. mayonnaise or salad dressing; 1/2 lb. Velveeta cheese, diced

Beef Dairy

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Corned Beefies are savory, cheesy sliders packed with tender corned beef, crisp celery, and melted Velveeta, all nestled in soft buns. Perfect for quick lunches, casual gatherings, or comfort food cravings, these flavorful bites combine creamy, salty, and crunchy textures for a satisfying treat.

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Ingredients

1 can corned beef ⓘ
2 stalks celery, diced
1 small onion, diced ⓘ
3 to 4 Tbsp. mayonnaise or salad dressing ⓘ
1/2 lb. Velveeta cheese, diced ⓘ

Instructions

Mix together the corned beef, diced celery, diced onion, mayonnaise or salad dressing, and diced Velveeta cheese.
Place the mixture into buns.
Wrap each bun individually in foil.
Bake at 350°F (175°C) for 15 minutes.

Nutrition & Diet Analysis (per serving)

353 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV

Total Fat 27.8g 36% DV

Carbs 18.8g 7% DV

Fiber 0.9g 3% DV

Sugar 3.9g 8% DV

Electrolytes

Sodium 738.3mg 32% DV

Potassium 189.3mg 4% DV

Cholesterol 13.3mg 4% DV

Vitamins & Minerals

Vitamin C 0.4mg

Calcium 159.8mg 12% DV

Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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