Country Dijon Salad Dressing
Ingredients
Instructions
- Beat mustard, juice, sugar, herbs and vinegar in large bowl with wire whisk until well blended.
- Add oil gradually, whisking constantly until well blended; cover.
- Refrigerate several hours to allow flavors to blend.
Nutrition & Diet Analysis (per serving)
336
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).