Cousin Susie'S Perfect Fudge
Cousin Susie's Perfect Fudge is a rich, creamy treat combining semi-sweet and butterscotch flavors with crunchy pecans. Its smooth texture and delightful sweetness make it an ideal homemade dessert for parties, family gatherings, or a special indulgence any time you crave something sweet and satisfying.
Ingredients
Instructions
- Combine the chocolate chips, butterscotch chips, and Eagle Brand milk in a microwave-safe bowl.
- Microwave on high for 2 1/2 minutes.
- Stir well and microwave again for another 2 1/2 minutes.
- Add vanilla extract and chopped pecans to the mixture.
- Pour the mixture into a greased glass pan.
- Refrigerate until set before cutting into squares.
Tips & Substitutions
For a smoother texture, ensure your chocolate chips are fully melted before mixing in the pecans. If you want to switch things up, consider using dark chocolate chips or adding a pinch of sea salt to enhance the flavors. This fudge can be made with different nuts, such as walnuts or almonds, for a unique twist. Remember to use quality chocolate for the best results.
Serving Suggestions
Cut the fudge into small squares and serve it as a sweet treat at gatherings or alongside coffee as a delightful dessert. It pairs beautifully with 5 Day Sour Cream Cake for a dessert platter. Consider adding a scoop of vanilla ice cream on the side for an indulgent combination, or serve it with fresh berries for a splash of color.
Storage & Reheating
Store any leftover fudge in an airtight container in the refrigerator for up to two weeks. For longer storage, you can freeze the fudge, wrapped tightly in plastic wrap and aluminum foil, for up to three months. To enjoy, simply thaw in the fridge overnight before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Cousin Susie'S Perfect Fudge contains roughly 235 calories, with 3g protein, 14g carbohydrates, and 20g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use milk chocolate chips instead of semi-sweet?
Yes, you can use milk chocolate chips if you prefer a sweeter fudge. Just be aware that this will change the flavor profile slightly, making it less rich. You may want to adjust the butterscotch chips to maintain balance, perhaps reducing them to 4 oz.
What if I don't have a microwave?
If a microwave is not available, you can use a double boiler instead. Simply combine the chocolate chips, butterscotch chips, and Eagle Brand milk in the top pot and stir over simmering water until melted and smooth. This method may take a bit longer but will yield the same delicious fudge.
Can I add other flavors or ingredients to this fudge?
Absolutely! You can enhance the fudge with a teaspoon of vanilla extract for added flavor or incorporate ingredients like dried fruit, shredded coconut, or even a swirl of peanut butter for a different taste. Just ensure that any added ingredients complement the sweetness of the fudge.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).