Crab Gnocchi
Ingredients
Instructions
- In a large pan, simmer the onion in olive oil.
- Add garlic, shallots and crab and saute for 3 minutes. Stir occasionally.
- Add gnocchi and cream, stirring to coat all the ingredients.
- Simmer on low heat for about 3 minutes, watch the cream doesn't stick.
- Stir in chopped spinach and add salt and pepper to taste.
- Serve in a bowl with parmesan cheese on top.
Nutrition & Diet Analysis (per serving)
294
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).