Crab Swiss Bites
Crab Swiss Bites are savory appetizers featuring flaky rolls filled with crab, Swiss cheese, and green onions, topped with water chestnuts for a delightful, crowd-pleasing snack.
Ingredients
Instructions
- Combine crab meat, sliced green onion, shredded Swiss cheese, mayo, and lemon juice well.
- Separate the refrigerator rolls into 3 layers each.
- Place the roll layers on an ungreased cookie sheet.
- Spoon the crab mixture onto each roll layer.
- Top each with a few water chestnuts.
- Bake at 400°F for 10 to 12 minutes or until golden.
Nutrition & Diet Analysis (per serving)
196
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).